India, being the birthplace of yoga takes great pride in its vast and versatile array of vegan dishes. No cuisine in the world has made vegan food so appetising, delicious and flavoursome like the Indian cuisine, thanks to the cultural and religious influences that prevail in the Indian society. Each state has its regional specialities; therefore, the variety of vegan dishes are innumerable.
You will learn to temper seasonal vegetables with exotic spices, create lentil
dishes, make mouth-watering chutneys / dips and put together one pot meals that
will surprise you.